Granola bars have become a staple snack for people on the go, offering a convenient and nutritious way to satisfy hunger and boost energy levels. These wholesome treats are packed with whole grains, nuts, seeds, and dried fruits, providing a rich source of fiber, protein, healthy fats, and essential vitamins and minerals.

Granola bars are a valuable addition to a balanced diet, offering a variety of health benefits:

  1. High in Fiber: Fiber is essential for digestive health, regulating bowel movements and promoting satiety. Granola bars are a great source of fiber, helping you feel fuller for longer and reducing the likelihood of overeating.
  2. Rich in Protein: Protein is crucial for building and repairing tissues, maintaining muscle mass, and supporting various bodily functions. Granola bars often contain nuts and seeds, which are excellent sources of plant-based protein.
  3. Abundant in Healthy Fats: Healthy fats, such as those found in nuts, seeds, and avocados, play a vital role in heart health, brain function, and hormone regulation. Granola bars provide a good source of these beneficial fats.
  4. Packed with Vitamins and Minerals: Granola bars often contain dried fruits, which are rich in vitamins and minerals like vitamins A, C, and E, potassium, and iron, essential for overall health and well-being.

Not all granola bars are created equal. When selecting granola bars, it's important to consider the ingredients and nutritional profile to ensure you're making a healthy choice. Alternatively, by making your own, you can have full control over the ingredients, flavors, and textures to suit your preferences.

Here are granola bar recipes that are sure to delight your taste buds and keep you fuelled throughout the day.

5 easy granola bar recipes:

Recipe 1: Classic Nutty Granola Bars

Check out this timeless delight of Classic Nutty Granola Bars Recipe. Packed with nuts, seeds, and whole grains, each bite offers a satisfying crunch and a burst of natural goodness. Perfect for a quick snack or an energy boost on the go, these bars provide essential nutrients to keep you nourished throughout the day. 

Let's dive right into the recipe now!

classic nutty granola bar

Ingredients:

Instructions:
  1. Preheat your oven to 350°F (175°C) and line a baking dish with parchment paper.
  2. In a large mixing bowl, combine oats, chopped nuts, dried fruits, chocolate chips (if using), cinnamon, and salt.
  3. In a small saucepan, warm the honey or maple syrup over low heat. Once it's liquid, remove from heat and stir in the peanut butter or almond butter and vanilla extract until smooth.
  4. Pour the honey and nut butter mixture over the dry ingredients. Mix well to ensure everything is coated.
  5. Transfer the mixture to the prepared baking dish. Use a spatula or your hands to press it down firmly and evenly.
  6. Bake in the preheated oven for about 15-20 minutes or until the edges turn golden brown.
  7. Remove from the oven and let it cool completely in the dish before cutting into bars.
  8. Once cooled and firm, cut into bars and store in an airtight container.

Recipe 2: Instant Goodness Granola Bar (No Baked)

Introducing the Instant Goodness Granola Bar – a no-bake marvel that delivers instant satisfaction. This recipe combines wholesome ingredients to create a nutritious and delicious treat that's ready in no time.

instant granola bar

Ingredients

  • 3 cups granola (can be any flavored)
  • 4 cups yogurt original
  • 1/4 cup chia seeds
  • 1/2 cup mixed nuts (roasted almond, pecan), chopped

Instructions:

  1. Line a baking dish with parchment paper and set aside.
  2. In a large bowl, combine granola, yogurt and mixed nuts.
  3. Transfer the mixture to the prepared baking dish. Press it down firmly and evenly using a spatula.
  4. Place the dish in the refrigerator for at least 3-5 hours to allow the bars to set.
  5. Once firm, remove from the fridge and cut into bars.
  6. Store the granola bars in an airtight container in the freezer for freshness.

Recipe 3: Chewy Fruit and Seed Granola Bars

These chewy granola bars are a delightful balance of textures and flavours, providing a wholesome blend of fruits and seeds in every bite. Feel free to customize the dried fruits and nuts to your preference.

So here's a recipe for Chewy Fruit and Seed Granola Bars that's sure to become a favorite:

granola bar

Ingredients:

  • 2 cups quick-cooking oats
  • 1 cup mixed dried fruits (apricots, dates, cherries)
  • 1/2 cup mixed seeds (chia, flax, sunflower)
  • 1/2 cup honey or brown rice syrup
  • 1/4 cup almond butter or sunflower seed butter
  • 1 teaspoon vanilla extract
  • A pinch of salt

Instructions:

  1. Line a baking dish with parchment paper and set aside.
  2. In a large bowl, combine oats, dried fruits, and mixed seeds.
  3. In a small saucepan, heat the honey or brown rice syrup over low heat until it becomes more fluid. Remove from heat and stir in the almond butter or sunflower seed butter, vanilla extract, and a pinch of salt.
  4. Pour the wet mixture over the dry ingredients and mix well to combine thoroughly.
  5. Transfer the mixture to the prepared baking dish. Press it down firmly and evenly using a spatula.
  6. Place the dish in the refrigerator for at least 1-2 hours to allow the bars to set.
  7. Once firm, remove from the fridge and cut into bars.
  8. Store the granola bars in an airtight container in the refrigerator for freshness.

Recipe 4: Chewy Chocolate Chip Granola Bars

These chocolate chip granola bars are a delightful treat that combines the comforting flavors of chocolate with the wholesomeness of oats and nut butter. Customize the ingredients as you like, and savor the convenience and deliciousness of these homemade bars whenever you need a sweet and satisfying snack!

Here's a delicious recipe for Chewy Chocolate Chip Granola Bars:

chocolate chip granola bar

Ingredients:

Instructions:

  1. Prepare the Dry Ingredients: In a large mixing bowl, combine the rolled oats, crispy rice cereal, and chocolate chips.
  2. Warm the Wet Ingredients: In a small saucepan, gently warm the nut butter and honey (or maple syrup) over low heat. Stir until they are well blended. Remove from heat and stir in the vanilla extract and salt.
  3. Combine: Pour the warm nut butter mixture over the dry ingredients. Use a spatula to thoroughly coat the dry mixture with the wet mixture. Ensure that everything is evenly combined.
  4. Press into Pan: Line a rectangular baking pan with parchment paper, leaving some overhang on the sides for easy removal. Transfer the mixture into the pan and press it down firmly using the back of a spoon or your hands. Make sure it's evenly packed.
  5. Chill: Place the pan in the refrigerator for about 2-3 hours to allow the mixture to set.
  6. Slice and Serve: Once the mixture is firm, use the parchment paper overhang to lift the block of granola out of the pan. Place it on a cutting board and slice into bars of your desired size.
  7. Store: Individually wrap the bars in parchment paper or store them in an airtight container with parchment paper between the layers to prevent sticking.
  8. Enjoy: Your Chewy Chocolate Chip Granola Bars are now ready to be enjoyed! They offer a perfect blend of chewiness and chocolatey goodness in every bite.

Recipe 5: Almond Joy Granola Bars

These Almond Joy-inspired granola bars capture the essence of the beloved candy bar, offering a balance of flavors and textures in a convenient and nutritious form. Feel free to personalize the ingredients according to your preferences.

Here's a recipe for Almond Joy Granola Bars, inspired by the classic candy bar flavors:

almond granola bar

Ingredients:

  • 2 cups rolled oats
  • 1 cup shredded coconut
  • 1 cup chopped mixed nuts (almonds, pecans, cashews)
  • 1/2 cup honey or maple syrup
  • 1/4 cup almond butter
  • 1/2 cup chocolate chips
  • 1/2 teaspoon coconut extract (optional)
  • A pinch of salt

Instructions:

  1. Line a baking dish with parchment paper and set aside.
  2. In a large bowl, combine oats, shredded coconut, and chopped nuts.
  3. In a saucepan, warm honey and almond butter until smooth. Remove from heat and add coconut extract and salt.
  4. Pour the almond butter mixture over the oat-coconut-nut mixture and mix until coated.
  5. Fold in chocolate chips, then press the mixture into the baking dish.
  6. Refrigerate until firm, then cut into bars.

And there you have it, five fantastic granola bar recipes! These classic and effortless granola bar recipes provide a range of flavors and textures to cater to every palate. Feel free to get creative by trying various ingredients, mix-ins, and flavors to craft your ultimate granola bar.

Indulge in them as a convenient on-the-go snack, a speedy breakfast option, or a gratifying treat regardless of the hour. The possibilities are endless, and the results are always delicious. So, let your culinary curiosity lead the way and enjoy the wonderful world of homemade granola bars!